<- Back to recipes
Honey-Flavored Fish Soup

Honey-Flavored Fish SoupThis honey-flavored fish soup is perfect for chilly days. The unique dark Kaamos Lapland honey gives traditional fish soup a refined and slightly sweet twist. 🍯🥣

Ingredients:

  • 300 g salmon
  • 500 g potatoes
  • 2–3 carrots
  • 1 onion
  • About 800–1000 ml water
  • 2 fish stock cubes
  • 200 ml cream
  • 200 g processed cheese
  • 1 tbsp Kaamos Lapland honey
  • Fresh or dried dill
  • Salt and pepper, to taste

Instructions:

  1. Peel and dice the potatoes, carrots, and onion. Boil them in water with the fish stock cubes until almost tender.
  2. Add the honey, cream, processed cheese, and seasonings.
  3. Once the cheese has almost completely melted, add the salmon pieces and simmer briefly.
  4. Remove the pot from the heat after a short simmer and stir in the dill.

Subscribe newsletter

You can win 100 Euro honey product package!

Stay up to date with novelties, discounts and events. You can cancel the newsletter by contacting our customer service.

More information